Explorer’s Journal: Dropping 2,700 Meters, Nine Hours, Downhill, Through ‘Nam. And You Better Leave the Forest By Six.
Phrase from Field: Eager hands direct us to thick scratchy rhododendron bushes, promising a fast route down the 2,700 meter drop through the Macaheli cloud forest maze, mentioning little of waterfalls, river crossings, or the labyrinth of towering trees and their karakovan hives, beacons of history reminding us of the final words of mountain villagers, “Make sure you leave the forest by six.”
Memorable Meal: The three servings of corn bread, green beans with tomatoes, fried potatoes with tomatoes, and Nescafe was a blur in front of my face, only a crying baby girl with curly hair being fed by her grand-mother seemed to stay still in a room of heat, food, and smells – welcome sensations after marching through the barely marked forests of ‘Nam.
Location: Duzenli Yaylasi highlands to Efeler.
Altitude: 3,000 – 300 m.
Date: August 24.

“We’re Marching through ‘Nam” we yell as bushes whip our faces and our knees cry in pain, only to be hushed by the calming hands and historical taboos on Macahel’s ancient trees.
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About Explorer’s Journal: From April 2012 – December 2012 I am exploring the Caucasus through the lens of honey and bees as a National Geographic Young Explorer grantee. My mission is to use the living history and culture of small-scale beekeeping to help connect global travelers to local food traditions. The Explorer’s Journal is a daily snapshot from this adventure, giving you a small taste of the very complex life of the honey road. I am joined on parts of this adventure by story-teller Claire Bangser and navigator Suat Celik. To learn more, find me at my National Geographic Explorer page or read about the adventure here. Would you like to read a story in your local magazine? Do you have an idea for an article? We are producing extensive visual and creative material on the region’s food, culture, and history. Send us an email to brainstorm how you can bring our young perspectives into your publications: balyolu@gmail.com.
Posted on October 5, 2012, in Business, Culture, Environment, Explorer's Journal, Food, History, Travel and tagged Caucasus, Claire Bangser, National Geographic Young Explorer, Turkey. Bookmark the permalink. Leave a Comment.

Balyolu: The Honey Road
Cat as a National Geographic Young Explorer
Claire Bangser Makes Things
One Sticky Hive

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