Explorer’s Journal: A Marriage of Micro-Climates
Phrase from Field: Straddling snowy white lethally electric mountain clouds and semi-tropical green staircase hill-sides, beekeepers in Savsat savor the unique light colors and rich tangy flavors of their honeys, a true child of the dramatic marriage of regional micro-climates.
Memorable Meal: While eating our breakfast of honeys and eggs, waspy raiders invade our table and our beekeeper hosts teach us the best way to disembody the scavengers with our forks.
Location: Savsat, Turkey
Altitude: 4,242 feet
Date: August 21, 2012

The Micro-Climate splits become even more dramatic as the seasons begin to shift in Northeastern Turkey.
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About Explorer’s Journal: From April 2012 – December 2012 I am exploring the Caucasus through the lens of honey and bees as a National Geographic Young Explorer grantee. My mission is to use the living history and culture of small-scale beekeeping to help connect global travelers to local food traditions. The Explorer’s Journal is a daily snapshot from this adventure, giving you a small taste of the very complex life of the honey road. I am joined on parts of this adventure by story-teller Claire Bangser and navigator Suat Celik. To learn more, find me at my National Geographic Explorer page or read about the adventure here. Would you like to read a story in your local magazine? Do you have an idea for an article? We are producing extensive visual and creative material on the region’s food, culture, and history. Send us an email to brainstorm how you can bring our young perspectives into your publications: balyolu@gmail.com.Posted on October 3, 2012, in Explorer's Journal and tagged Caucasus, Honey, National Geographic Young Explorer, Turkey. Bookmark the permalink. Leave a Comment.

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